It's a different type of Q&A as we ask the questions and our guests talk about the alcohol. From drinks to food to art, listen to the stories of some of your favorite brewers, distillers, chefs, artists, authors, brands and more. Our main focus is on Kentucky, but we’ll go beyond the state each month too. A new podcast is released every week.

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Latest Episodes

Review: Chicken Cock Whiskey Red Stave Finish

Chicken Cock Red Stave Kentucky Straight Bourbon is finished in carefully selected J. Wilkes Petite Sirah barrels hailing from California. Bottled at 102.4 proof, the ...

Flight Night with Old Line Spirits

Jonathan and Brandon sit down with Mark McLaughlin to try three expressions from Old Line Spirits. We enjoy their Flagship 95 American Single Malt, Navy Strength 114 A...

Review: Remus Gatsby Reserve 2023 Edition

Released to celebrate F. Scott Fitzgerald’s legendary novel, “The Great Gatsby”, a century ago – from the events in 1922 that inspired the novel to its publication in ...

Blanton's Gold and St Jude's Fundraiser

We've got a special review of Blanton's Gold (is it worth it?) and some info on how folks can help St. Jude's and potenitally win a Blanton's Gold Private Select Barre...

We've Got Questions: CaskX's Jeremy Kasler

We've Got Questions for CaskX founder and CEO Jeremy Kasler. Jeremy talks about how CaskX works, what he saw happening in the industry that made him launch CaskX, star...

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