It's a different type of Q&A as we ask the questions and our guests talk about the alcohol. From drinks to food to art, listen to the stories of some of your favorite brewers, distillers, chefs, artists, authors, brands and more. Our main focus is on Kentucky, but we’ll go beyond the state each month too. A new podcast is released every week.

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Latest Episodes

We've Got Questions: Brown-Forman's Leah Kelly (Part 1)

We've Got Questions for Brown-Forman’s Global Alcohol Responsibility Manager Leah Kelly. This is part 1 and Leah talks about why companies like Brown-Forman are gettin...

Review: RD1 Bourbon Amburana Finish

After aging RD1 Kentucky Straight Bourbon for 4+ years, RD1 then inserted the Amburana staves into the barrel. Their partner cooperage uses a patented technique to hon...

Review: Copper & Kings Bourbon

Copper & Kings Kentucky Straight Bourbon Whiskey is made from a blend of 5-, 10- and 15 year bourbons. This is a flavor forward remix of the Kentucky tradition and is ...

Review: Barrell Bourbon Cask Series Amburana

Barrell Barrell Bourbon Cask Finish Series is a limited edition series launched in the fall and will introduce two blends each year. Up first, the Amburana is a blend ...

Review: Remus Highest Rye Bourbon

Remus Highest Rye Straight Bourbon is a new, year-round release coming in at $55 MSRP. Aged six years and offered at 109 proof, Remus Highest Rye Bourbon packs as much...

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