Kyros Brewing | Louisville
We welcome in Taylor Diaz and Nooch Saeedi (3:00 mark), of Kyros Brewing in Louisville, for our Q&A. They talk about how Kyros Brewing came to be, working together as friends/couples, the name Kyros, their location, leaning into a family-friendly vibe, what's next and more.
What's Pouring Kentucky (0:30 mark): Country Boy Brewing is opening a new taproom in downtown Louisville at the Falls City Market in the Omni Hotel. Craft beer passport program Louisville Ale Trail won a Global Crushie award for “Best Beer Trail” while Cincinnati-based Mazunte Tacos announced it will open its first location outside of Ohio in Lexington’s Distillery District. Plus, James Beam launches new American Single Malt Whiskey and Lux Row announces Rebel 100 Straight Rye Whiskey, Ezra Brooks Straight Rye Whiskey and a newly reformulated Ezra Brooks Bourbon Cream.
What's Pouring Kentucky (0:30 mark): Country Boy Brewing is opening a new taproom in downtown Louisville at the Falls City Market in the Omni Hotel. Craft beer passport program Louisville Ale Trail won a Global Crushie award for “Best Beer Trail” while Cincinnati-based Mazunte Tacos announced it will open its first location outside of Ohio in Lexington’s Distillery District. Plus, James Beam launches new American Single Malt Whiskey and Lux Row announces Rebel 100 Straight Rye Whiskey, Ezra Brooks Straight Rye Whiskey and a newly reformulated Ezra Brooks Bourbon Cream.
